0%

Booking Booking
[object Object]

Celebrate your birthday in Ibiza

Enjoy a unique gastronomic experience in an atmosphere that combines flavour, music and the vibrant energy of Ibiza.

View corporate and group menus View corporate and group menus

MENU 1

‘The Classics’

STARTERS

To share

Rustic sourdough bread, alioli and olives

Homemade Iberian ham croquettes

Beef carpaccio with capers, Parmesan,

lemon and olive oil

Buffalo burrata with basil pesto, cherry

tomatoes, pine nuts and olive oil

MAIN COURSE

Wood-fired grill

Black Angus flank steak (Uruguay)

Black Angus Entrecôt (Argentina)

Iberian corn "Secreto" (pork steak)

Fresh salmon with garlic and parsley oil

SIDE DISHES

To share

Rocket salad with parmesan and tomato

Roasted sweet potatoes with olive oil and rosemary

HOMEMADE DESSERT

Brownie with handmade pistachio ice cream

Open bar during the meal - 2h

Selection of wines, draft beer, soft drinks and water

69€ per person

MENU 2

‘The Argentine’

STARTERS

To share

Hot grilled bread with butter and olives

Fried Argentine beef pies (hand-cut meat)

Provolone cheese with grilled peppers

Grilled sweetbreads with lemon and Maldon salt

MAIN COURSE

Argentinian mixed grill to share

Black Angus flank steak (Uruguay)

Nebraska beef short ribs

Boneless chicken thigh

Iberian corn "Secreto" (pork steak)

Creole "chorizo" (charcuterie) and black pudding

SIDE DISHES

To share

Homemade French fries

Tomato and onion salad

HOMEMADE DESSERT

Caramelized condensed milk pancake with

artisanal banana split ice cream and caramelised walnuts

Open bar during the meal - 2h

Selection of wines, draft beer, soft drinks and water

75€ per person

MENU 3

‘Premium Grill’

STARTERS

To share

Rustic sourdough bread, alioli and olives

Iberian cured acorn ham

Beef steak tartare with yuca chips,

pickles and toast

Grilled asparagus with parmesan

MAIN COURSE

Wood-fired grill

Argentine Angus Rib Eye

Black Angus beef fillet steak (Uruguay)

Hanger Steak Nebraska USA

Grilled octopus

Grilled salmon

SIDE DISHES

To share

Mashed potatoes

Tomato and onion salad

Homemade French fries

HOMEMADE DESSERT

Cheesecake with red berries

Open bar during the meal - 2h

Selection of wines, draft beer, soft drinks and water

85€ per person

booking schedule

Last hour bookings Sundays, Tuesdays, Wednesdays and Thursdays 10 pm Fridays and Saturdays 11 pm

Booking

Request more information

Message us on WhatsApp

Discover more experiences

Every moment counts, explore more unique experiences at Ibiza Social Point

← View Birthday
Back to Experiences
View Catering privado →

Frequently asked questions

How much does a company dinner cost at Social Point Ibiza?

We have three group menus: €69, €75 and €85 per person. All three include starters to share, a main course, side dishes, a homemade dessert and a two-hour open bar.

What does the open bar include?

Two hours of open bar during lunch or dinner, with a selection of wines, draft beers, soft drinks and water.

What is the difference between the three menus?

The €69 menu has a main course to choose from flank steak (vacío), entrecôte, Iberian secreto or salmon. The €75 menu is a full Argentine mixed grill to share. The €85 menu steps up to premium cuts: ribeye, tenderloin, Nebraska skirt steak (entraña), octopus or grilled salmon.

What is the minimum number of people for a group menu?

All three menus are designed for eating as a group, with starters and side dishes to share. Write to us with the approximate number of people and the date and we will confirm the conditions.

What is the maximum capacity for a group?

We handle everything from small group lunches to full company events. Tell us how many of you there are and what date you have in mind and we will confirm availability.

When should I book a company dinner?

The peak season for corporate events in Ibiza runs from September to December. The best dates, especially Fridays in November and December, are booked two or three months in advance.

Can the menu be adapted for allergies or special diets?

We recommend letting us know about allergies, intolerances and special diets when you finalise the menu, far enough in advance for us to plan for it.

Do you issue invoices in the company's name?

Yes. Give us the billing details when you confirm the booking and we will issue the invoice in the company's name.

How do I request a quote?

You can message us on WhatsApp at +34 655 654 219 or email [email protected] with the date, the number of people and the menu you are interested in.

Whatsapp